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Sea
and mountains make up the outline of
Liguria in a combination of tenacity and
generosity. From the entroterra to the
coast, the region is always ready to
capture the visitor’s eye – and heart.
Featuring in a constellation of seaside
ancient centres,
Pietra
Ligure offers a variety of options
and emotions: sports fans opt for slopes,
trails and panoramas, whereas slow
tourists go for beaches, strolls,
sunsets, suntan, brocante and cordiality,
the light of the sea penetrating into
the tranquillity of the borgo.
Pietra
Ligure, the stone by the sea, the
rock at the mouth of the Maremola stream,
the spur where the castle clung to
dominate the beautiful north-eastern
bay, the last Roman-Byzantine stronghold
against the Barbarian incursions of the
dark Ages of Europe.
On the
contrary, nowadays
Pietra
is a peaceful seaside resort set in the
heart of the Ligurian Riviera delle
Palme, the easiest reach by car or train.
Whether you travel from the west (Alassio)
or from the east (Finale Ligure), the
via Aurelia will unravel its several
wonders.Together with Loano and
Borghetto Santo Spirito, this 9,000
inhabitants centre (relying on an
efficient tourist information office)
forms a lively seaside conurbation.
Pietra
boasts an important shipbuilding
tradition, a pleasant marina, a relaxing
lungomare and a first-rate accommodation
system rich in hotels and stabilimenti
balneari – the best mix for a serene,
gratifying holiday. The destination is
the perfect choice for demanding
tourists, families with kids and nature
fans. The sea, in fact, provides a
thousand emotions and experiences (water
sports, diving, courses…), equalled by
the entroterra’s offer –the delightful
hamlet of Ranzi, the caves of Toirano,
the “Saracen” borgo of Verezzi and the
beech forest of the Colle del Melogno
all provide plenty of opportunities for
excursions (on foot or by MTB)
discoveries and se rious
relaxation.
Parallel to the vast seashore, the
historical centre conveys the sounds and
the smells of the most authentic
Ligurian Riviera – a mosaic of shady
carruggi, ancient arches between huddled
houses, unexpected piazzette, pescherie
(lampare fishing lights are still used),
olives, white wine and – in the proper
season – snails and chick-pea farinata.
On the last Sunday of the month the
vicoli are animated by a colourful
brocante market, the joy of passionate
collectors |